Elderberry Syrup and Lemon Thyme Cough Drops

Elderberries have been used for medicinal purposes for generations. Learn to make this well-known folk remedy for boosting the immune system to fight off illness and get well quickly.

Young Chefs: Sweet Treats Cooking Workshop

Join us for this Valentine’s Day themed cooking class where you’ll get to create popular V-day sweet treats in a healthier way and discover how delicious healthy eating can be! In our hands-on class, kids will whip up tasty, wholesome meals while building their kitchen confidence and skills.

Superbowl Cheeseballs!

Sure, you can buy a premade ball of smooth and salty cheese, studded with nuts, sometimes swirled with telltale pink port wine, but what if you made your own? We’ll be using ingredients – traditional and outlandish – to create your very own cheese ball to take home.

Winter Canning: Cinnamon Spiced Apples

The aroma of cinnamon baking with apples on a cool winter day is something to warm your soul. Come to the Farmhouse Kirchen to learn how to make cinnamon-spiced apples and then hot water bath can them to enjoy the taste of warm apple pie all winter long.

Make Your Own: Fire Cider

Come to the Farmhouse Kitchen and learn to make your own from our flavor bar! We’ll send you home with a jar for the season.

Young Chefs: Favorite Foods Cooking Workshop

Get ready for an exciting culinary adventure with our hands-on cooking class, crafted just for kids! In this fun-filled introduction to cooking, young chefs will not only learn to prepare their favorite dishes but will also explore the delights of healthy eating. As they create their own delicious, whole food-based meals, they’ll gain confidence and independence in the kitchen.