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Homemade Cavatelli
Homemade Cavatelli
We'll get hands on mixing the pasta dough, forming and then rolling our cavatelli on special boards to get their traditional texture.
$55
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Mike Rakoski
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Fresh Herb Pasta Carbonara
Fresh Herb Pasta Carbonara
Adding herbs to your pasta dough gives an extra layer of flavor to your final dish. We'll be teaching how to make an herb-flavored pasta dough using parsley, then a creamy carbonara to finish.
$60
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