Classic Strudel Making Workshop

Join us for a hands-on German Apple Strudel class! Learn to make this delicious dessert from scratch, starting with the perfect dough. Discover traditional techniques for creating a thin, flaky pastry that will impress your family and friends. As we bake the dessert, we’ll prepare a rich vanilla sauce to complement your strudel.

In the end, we will taste and enjoy our handmade creation, one bite at a time while enjoying a cup of tea. Suitable for beginners and experienced bakers alike, this class offers a joyful experience in German & Austrian culinary traditions.

Allergens: Dairy, Nuts, Wheat