2025 Pre-Season Farmers Market!

Pre-Season Market

We’re so excited to launch our 19th farmers market season, and we’re excited to kick things off with our Pre-Season Farmers Market!

Join us for our Pre-Season Farmers Markets on:

March 8th, March 22nd, April 12th, & April 26th, from 10-1 pm!

Traditionally, the market would open in early May, but we tried out a Pre-Season Farmers Market in 2024, loved it, and are eager to do it again.

At the market, you’ll find an array of early season crops from local farms like Black Sheep Farm and Pinelands Produce, alongside a selection of artisan cheeses, honey, mushrooms, and sustainably raised meats from Cherry Grove Farm and Little Hooves Romneys, along with local honey from Mill Creek Apiary, Davidson Mushrooms, and Misty Meadow Sheep Dairy Farm.

We’re also bringing back some of your favorite food vendors that you’ve over the winter. Don’t miss Wildflour Bakery, Tis So Sweet, Fishtown Pickle Project, Our Souls Shine, Mom Mom’s Polish Food, and Settantatre Pasta Co., just to name a few.

Once your tote bags are brimming with fresh produce, take a break and enjoy delicious food and drinks from Humble Spud, The Soup Bar, Zaddy’s Roast Sandwiches and Tea-For-All. Live music will set the perfect mood for a relaxing Saturday morning.

As spring approaches, it’s time to get our gardens ready. Our market will feature a variety of plant growers, including daylilies, annuals, perennials, houseplants, vegetable seedlings, and hanging baskets. Local vendors such as Bart’s Flowers, Springville Herbary, Hope Sprouts, and Oak Tree Acres are returning this year to help make your gardens flourish.

With the Pre-Season Farmers Market kicking off on March 8th, we invite you to join us for this early celebration of local food and farm life. Bundle up, bring your market bags, and experience the best our community has to offer before the Regular Season begins!

For more details, follow us on Facebook & Instagram for updates.